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McDonald’s – Business Strategy in India
January 8, 2010
Case Study Abstract
This case study discusses how McDonald’s India managed to buck the trend in a struggling economy, its early years and business strategy to get more out of its stores in India. The case also briefly discusses how McDonald’s adapted to local culture in India, its localization and entry strategy, its strong supply chain and pricing strategy.
Table of Contents
- Introduction
- McDonald’s entry into India
- Exhibit I: McDonald’s – Country – Entry Year
- The Indian Market – Top 10 per cent of the busiest markets globally
- Localization Strategy
- McDonald’s JV in India
- Initial Challenges – ‘Culturally Sensitive’ Food
- Understanding Indian Customs and Culture
- An Indianized Menu, Re-engineered operations and no beef burger
- Competition – Major Competitors in India and Globally
- McDonald’s – Quick Facts
- Time line of McDonald’s in India
- Pricing Strategy – The Rs-20 trap and ‘Purchasing Power Pricing’
- Kiosks at store entrances for customers in a hurry
- Home Delivery – McDonald’s Delivery Service or McDelivery
- Out-of-home Breakfast – International McDonald’s format with local taste
- McDonald’s Supply Chain Management (SCM)
- Unique cold chain
- Cutting costs
- Exhibit II: McDonald’s Suppliers in India
- Exhibit III: The Menu at McDonald’s India
- Exhibit IV: McDonald’s – Early History and Growth
- Exhibit V: Principles to McDonald’s business success
- Questions for Discussion
Case Study Keywords: Fast-food Retailing, McDonald’s India, Joint venture, Amit Jatia, Vikram Bakshi, localization strategy, pricing strategy, McIndia, quick service restaurants, cultural adaptation, local culture, supply chain management, SCM, McDelivery, unique cold chain
Case questions for discussion.
- McDonalds has become the poster brand for recession-resilient business. What is McDonald’s doing right in India? What elements of its business strategy are working for it and how does it manage to get more out of its stores?
- Does local adaptation contribute to business growth in a country? Explain McDonald’s efforts to adapt to the local culture in India. What challenges did McDonald’s face in India?
- Have you ever visited a McDonald’s store? Compare and contrast your experience with another quick-service restaurant or fast-food joint you visited earlier. How can McDonald’s improve? Should it alter its strategy?
Case Updates/Snippets
- World’s leading food service retailer – McDonald’s has more than 32,000 restaurants serving over 50 million customers each day in more than 119 countries.
- McDonald’s competitors in India – McDonald’s competes with fast food chains like Pizza Hut, Domino’s Pizza, Papa John’s, Nirula’s and KFC in India.
- McDonald’s Supply Chain – McDonald’s has a dedicated supply chain in India and sources 99% of its products from within the country. The company has strong backward integration right up to the farm level.
- Quick service restaurants in India – By October 2009, McDonald’s India had more than 170 quick service restaurants in India. Domino’s Pizza, which began operations in India in January 1996, has over 275 stores across 55 cities in the country. KFC has 46 restaurants across 11 cities in India. (KFC is one of the 5 brands owned by Yum!. KFC is a $12 billion global brand and a leading quick-service restaurant (QSR) in many countries.) Nirula’s, one of India’s oldest food chains (completed 75 years in service in March 2009), has a network of around 62 outlets in five states across Northern India. Nirula’s, established in 1934 has interests in hotels, restaurants, ice cream parlours, pastry shops and food processing plants. Nirula’s was the first to introduce burgers in India.
- Food Industry in India – In India, food industry and particularly informal eating out market is very small. In India, over quarter of a million customers visit McDonald’s family restaurants every day. The Indian fast food market is valued at $1-billion (Rs 4,547 crore) aprrox.
- MFY (Made for You) food preparation platform – MFY is a unique concept (cooking method) where the food is prepared as the customer places its order. All new upcoming McDonald’s restaurants are based on MFY. This cooking method has helped McDonald’s further strengthen its food safety, hygiene and quality standards. McDonald’s has around 10 MFY restaurants in its portfolio.
- How McDonald’s manages to keep its prices down? – Fast-food chains face a tough time balancing between margin pressures and hiking prices which can hurt volumes. Consequently, the chains have to increase rates or rework their strategies. Affordability has been the cornerstone of McDonald’s global strategy. Some of its measures to achieve this include – Bulk buying, long-term vendor contracts, and manufacturing efficiencies .
- McDelivery Online – In India, McDonald’s first launched home delivery of meals in Mumbai in 2004. McDonald’s now has plans to launch web-based delivery service in India (across 75 McDelivery cities) in 2010, a pilot for which has already been tested by it in Hyderabad. The company hopes to add 5 per cent to sales via Web delivery. McDonald’s web-based delivery model will be based on serving the customer quickly wherein the drive time does not exceed seven minutes because its food has to be eaten within ten minutes of preparation. The footfalls in India are amongst the highest in the world, but the average bill is amongst the lowest. At present (March 2010), Domino’s Pizza (operated by Bhartia Group-promoted Jubilant Foodworks under a master franchise agreement) has a 65% market share in the home delivery segment .
- Most Preferred Multi Brand Fast Food outlets : In 2009, McDonald’s India won the CNBC Awaaz Consumer Awards for the third time in the category of the Most Preferred Multi Brand Fast Food outlets.
- McDonald’s India in 2010 – In 2010, McDonald’s India plans to open 40 more outlets. The company has also earmarked a budget of Rs 50-60 crore to market its new products and initiatives for consumers. Its new marketing campaign is titled – ‘Har Chotti Khushi Ka Celebration’ – in other words ‘celebrate little joys of life’ where it positions McDonald’s as a venue for enriching life of consumers. In South India, McDonald’s has 29 outlets and plans to add 10 more by end of 2010.
- Taco Bell in India – In March 2010, Taco Bell, the Mexican specialty chain owned by US-based fast food brands operator Yum! Restaurants launched its first outlet in Bangalore, India. The company which also operates brands like Pizza Hut and KFC plans for contract farming to open up to 100 outlets by 2015 and also expand into Tier-II and -III Indian cities eventually.
- Local Vegetarian Menu : In India, McDonald’s does not offer pork or beef-based products. It’s menu is more than 50 per cent vegetarian. The fast food retail chain has separate production lines and processes for its vegetarian and non-vegetarian offerings.
- High Real-Estate costs in India : In many countries, in a Quick Service Restaurant (QSR) a customer comes in, buys and then leaves. This is known as a revolving door concept . But an Indian customer believes in a dine-in culture . This adds to the real estate costs which goes as high as 20-25 per cent as compared to 10-15 per cent globally. The cost of opening a new McDonald’s restaurant in India costs about 3 crore rupees.
- The most important meal for QSRs- Morning Meals (Breakfast) :According to market research company, the NPD Group, breakfast accounted for nearly 60 per cent of the restaurant industry’s traffic growth over the past five years in the U.S. Quick service restaurants sold 80 per cent of the over 12 billion morning meals served at US restaurants for the year ending in March 2010.
- OOH Branding : According to Rameet Arora, senior director – marketing, McDonald’s India (West and South), McDonald’s India may be the largest out-of-home branding (OOH) in the country. McDonald’s India has restarted OOH (out-of-home branding) after a 7 to 8 year break to reach to their target group.
- Employees and Customers : In India, McDonald’s employs 5,000 people and serves half a million customers a day via its 169 family restaurants. (Update) – McDonald’s India employees number 12,000 approximately (most of them students). McDonald’s has 85,000 employees and serves 2.5 million customers a day in the UK.
- KFC – New Menu “Streetwise” – In February 2011, KFC, the fast food retail chain announced a new menu called “Streetwise” to offer products at more affordable prices to attract the college crowd. KFC has around 108 stores in India and Streetwise would help it compete better against McDonald’s youth brand offering in India (products priced at Rupees 20). KFC’s products were typically priced between Rs 65 and Rs 500 but with the new menu – between Rs 25 and Rs 100.
- New Business Channels – To boost sales, McDonald’s is looking at new business channels instead of rapid expansion. New business channels include home delivery, kiosks, breakfast, extended hours and drive-throughs. As per estimates, home delivery can increase store sales about 15% and drive throughs by 50%.
- Spending on food : According to Euromonitor International and Credit Suisse Emerging Consumer Survey, Indian people spend less ($11) compared to the Chinese ($60) on fast food. Indians spend approx 23% of their earnings and the Chinese approx 20% of their earnings on food. The U.S. spends less than 15% on food.
- Local Sourcing : By 2014, McDonald’s India estimates that it would source 50,000 Metric Tonnes (as compared to the current 30,000 MT) of potatoes from McCain Foods Pvt Ltd. in India. McCain has been working with more than 800 farmers on approx. 4000 acres of land across Gujarat (West India) under contract farming of potatoes.
- McDonald’s India’s total investment in India would touch 1500 crores by 2014. In June 2012, McDonald’s announced that it would open around 250 new restaurants in the next 3 to 5 years with an investment of 750 crore rupees.
- Cluster wise expansion strategy : McDonald’s adopts a cluster wise expansion strategy in India. Accordingly, McDonald’s concentrates and consolidates stores in one region before moving to another. The company plans to begin with East Indian region (Kolkata) and then move to cities in other regions like Chandigarh and Ludhiana.
- All-vegetarian restaurants in various pilgrimage sites : McDonald’s plans to open all-vegetarian restaurants (by middle of 2013) at various pilgrimage sites across India. To begin with, the company plans to target pilgrims at sites like Vaishno Devi in Katra, Jammu and Kashmir and at the Golden Temple in Amritsar. It already has one outlet in Katra.
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McDonald's in India is a Harvard Business (HBR) Case Study on Global Business , Fern Fort University provides HBR case study assignment help for just $11. Our case solution is based on Case Study Method expertise & our global insights.
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Case study description.
This is a Thunderbird Case Study.McDonald's relative success in India has several important lessons for global MNCs that are interested in exploring the challenges and opportunities in emerging markets. Given the unique cultural space of India, where most people do not eat beef and pork, where most people prefer vegetarian foods, and where people's food habits are dominated by regional food preferences, how could a beef-based hamburger chain achieve success? This case analyzes McDonald's carefully planned context-specific strategies for its business growth in India.
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McDonald’s Case Study Freshest Ideas – Strategic Management, Global Marketing, etc.
![mcdonald's business strategy in india case study The picture provides introductory information about McDonald's Corporation.](https://helpfulpapers.com/blog/wp-content/uploads/2022/10/McDonalds-title-picture.png)
Have you ever wondered how McDonald’s became world-famous for selling sandwiches and potatoes?
McDonald’s Corporation is a leader in the fast-food industry, an extremely competitive market. This article will discuss various factors that brought the restaurant chain to success. We will answer all your questions for the McDonald’s case study: strategic management, marketing, competition, crisis management, etc. Let’s start!
- 🦸 McDonald’s Facts
- 🌿 McDonald’s Case Study Ideas
- 🍔 Marketing
- 🥤 Strategic Management
- 🧸 McDonald’s Staffing
- 🍟 McDonald’s Vs. Burger King
- 🤢 McDonald’s and Obesity
- 🥻 McDonald’s in India
- 🤠 Crisis Management
🔗 References
🦸 5 crazy facts about mcdonald’s.
We bet you didn’t know most of these facts:
- French fries are the best-selling item on the menu. No, not everyone’s all-time favorite Big Mac. But it is pretty popular too, in second place.
- US military inspired Mcdonald’s to create McDrive. Some of the soldiers on duty were not allowed to leave their cars. That is why a Mcdonald’s restaurant near a military base developed a drive-through system that spread to other branches.
- Mcdonald’s sells around 75 hamburgers in a second. More than 750 hamburgers will be in customers’ hands only before you finish reading this article.
- Some countries banned McDonald’s. Bermuda, Iran, Macedonia, Yemen, Montenegro, North Korea, Zimbabwe, Bolivia, and Iceland don’t have a single Mcdonald’s restaurant on their territories.
- McDonald’s is the biggest toy distributor in the world. The company gives kids more than 1.5 billion toys yearly, thanks to Happy Meal.
🌿 McDonald’s Case Study – Fresh Ideas
McDonald’s is an excellent research field. It’s a big and famous company with many departments and a long history. Don’t know what to begin with? Check McDonald’s case study starters below:
- Advertising campaigns.
- Pricing strategies.
- Human resource management.
- McDonald’s hiring process in 2021.
- Creative marketing campaigns.
- Ronald McDonald House Charities.
- Corporate environment.
- International markets strategies.
- Fast-food industry problem statement.
- McDonald’s financial summary.
- Food shortage in local markets.
- Benefits for employees.
- Supply chain.
- Sustainability.
- Community connection.
🍔 McDonald’s Case Study Marketing – Idea #1
Take a look at key marketing focus areas of McDonald’s:
- Quarter Pounder
- Filet O’Fish
- McDonald’s advertising The advertising budget is constantly growing and expanding to new markets. The company spent $1.62 billion on ads in 2020.
- McDonald’s branding The fast-food chain developed a string brand using red and yellow colors, “M” golden arches and copywriting. You probably know McDonald’s world-famous slogan, “I’m loving it.”
- Marketing for children segment Happy meals and marketing campaigns targeted at children made McDonald’s No1 fast-food restaurant for families.
- McDonald’s franchising model The company was one of the pioneers in franchising. It also implemented a unique quality control system and adapted menus to regional tastes.
![mcdonald's business strategy in india case study The picture provides information about the approximate daily income of McDonald's.](https://helpfulpapers.com/blog/wp-content/uploads/2022/10/McDonalds-daily-income.png)
🥤 McDonald’s Case Study Strategic Management – Idea #2
McDonald’s constantly sets new goals and reviews current strategies to maintain its position in the market. Here is what you can research:
- McDonald’s strategic objectives Apart from generating revenue, McDonald’s focuses on its mission and vision. The company aims to become its customer’s favorite restaurant with excellent service.
- McDonald’s strategic management in HR The company devotes much attention to employment and workforce management planning. McDonald’s also implements innovative technologies to automatize HR processes.
- McDonald’s strategic investments McDonald’s continues to invest in core menu positions’ marketing as they make roughly 70% of the sales. They plan to integrate more bestsellers into regional menus.
- McDonald’s strategic innovations The company prioritizes 3Ds (Digital, Delivery, and Drive-Thru) in its current growth strategy. The company works on social and digital client interactions to create a better customer experience.
- McDonald’s financial strategies McDonald’s financial goal is to maximize its revenue by offering more straightforward financial solutions to its partners. The company supports suppliers and franchisees to help local economies recover after the COVID-19 pandemic.
👔 McDonald’s Staffing – Case Study Idea #3
McDonald’s offers various jobs, from the front counter and drive-thru to top management careers. How are employees treated in McDonald’s? Let’s find out:
- 2021 measures to fight labor shortage At the beginning of 2022, McDonald’s announced that in 2021, it had significantly grown its number of employees. The reasons were wage increases, more benefits, and additional bonuses.
- McDonald’s recruiting The company uses various selection, screening, and testing techniques depending on the career a person applies to. Hiring managers have many responsibilities, as McDonald’s employs around 200,000 people yearly.
- McDonald’s human resource management There are more than 1,7 billion McDonald’s crew members around the world. McDonald’s provides training and performance appraisal.
- Career ladder in McDonald’s Based on the results of its employees, there are multiple career growth opportunities at McDonald’s.
- Diversity and inclusion in McDonald’s McDonald’s works on key factors that are equal pay, supplier and franchisee diversity, and other sustainability goals. The company implements its DEI (Diversity, Equity & Inclusion) strategy in its departments and supply chains.
![mcdonald's business strategy in india case study The picture states that McDonald's annually purchases around 2 billion eggs for their US restaurants.](https://helpfulpapers.com/blog/wp-content/uploads/2022/10/Eggs-bought-by-McDonalds-yearly.png)
🍟 McDonald’s Vs. Burger King Case Study – Idea #4
Burger King is one of McDonald’s main competitors on the market. You can compare these fast-food chains using the following aspects:
- McDonald’s and Burger King’s customer service Burger King greets each customer when they enter its restaurants. In addition, Burger King replies to unsatisfied McDonald’s customers on social media and offers their coupons.
- McDonald’s and Burger King’s pricing strategy In general, McDonald’s prices are a bit lower. But there is no significant difference in their pricing strategies.
- McDonald’s and Burger King’s menu positions Burger King offers more balanced options than McDonald’s. On the contrary, McDonald’s is the leader in the breakfast menu and has many healthy options.
- McDonald’s and Burger King’s advertising McDonald’s implements better branding decisions and consistent advertising. Burger King creates more memorable and witty TV commercials.
- McDonald’s and Burger King’s coffee McDonald’s offers better coffee with a broader menu, especially in McCafe. Burger King’s coffee is not as popular.
![mcdonald's business strategy in india case study The picture provides a comparison of McDonald's and Burger King in different aspects.](https://helpfulpapers.com/blog/wp-content/uploads/2022/10/McDonalds-vs-Burger-King.png)
🤢 McDonald’s and Obesity Case Study – Idea #5
McDonald’s and other fast food generally contain many calories, leading to weight gain. This problem is especially prominent in the US, where fast food is much more popular than in Europe.
- McDonald’s responsibilities As the most popular fast-food chain, Mcdonald’s can set trends in the industry that other chains will follow.
- McDonald’s nutritional information presentation In 2022, Mcdonald’s changed its calorie legislation. You can see calorie and macronutrient information about all the menu items in all customer touchpoints.
- McDonald’s and childhood obesity The company aims to reduce the amount of sugar, salt, and fat on the Happy Meal menu. McDonald’s also promotes healthy and balanced eating habits in its ads for children.
- McDonald’s accusations Advertisements, loyalty programs, and discounts motivate people to buy more. That is why much of McDonald’s marketing is criticized because it makes people buy bigger portions and more menu items.
- McDonald’s healthy meals The restaurants offer different salads, healthy breakfasts, low-fat milk, apple dippers, and other region-specific options.
🥻 McDonald’s in India Case Study – Idea #6
Indian culture and eating habits were a challenge for McDonald’s. Now we can see that the restaurant has successfully conquered the market.
- Mcdonald’s expansion to India McDonald’s opened its first restaurant in Delhi in 1996. Before McDonald’s entered the market, Indians didn’t even consider a burger as a meal.
- McDonald’s menu in India You can find many spicy burger options, spicy fries, kebabs, pizza, and rice bowls on the menu.
- Domino’s Pizza
- Dunkin Donuts
- Burger King
- Vegetarian market Indians don’t eat beef or pork at all. Nearly half of the Indian population is vegetarian. That is why McDonald’s made adjustments to its branding and ingredients.
- McDonald’s opportunities in India Indians’ eating habits have changed over the last few years. More of them choose to eat out and eat western food.
![mcdonald's business strategy in india case study The picture states how long it will take to burn off a Big Mac, Coke, and fries.](https://helpfulpapers.com/blog/wp-content/uploads/2022/10/Hours-to-burn-Big-Mac.png)
🤠 McDonald’s Crisis Management Case Study – Idea #7
McDonald’s regularly faces controversies and scandals that they have to deal with. Here are some examples of such cases:
- McDonald’s crisis response in 2020 During the Covid-19 pandemic, McDonald’s provided financial support to its franchisees and employees. It also continued operating and ensured no delays in the supply chain.
- Steve Easterbrook lawsuit The former McDonald’s CEO was fired because of an affair with an employee. Later, the company discovered he had three other relationships with his employees.
- McDonald’s discrimination scandals Multiple sources alleged that David Fairhurst, former Chief People Officer, sexually harassed female employees. He also was forced to leave his job.
- McDonald’s transparent investigations After the scandals that involved higher management, McDonald’s implemented new policies. They include public and transparent actions and a proactive position in the investigation.
- Million-dollar nugget lawsuit A man from Florida cracked his tooth because of a bone in a nugget. Currently, he is trying to sue McDonald’s for the damage.
- What is Human Resources
- McDonald’s Marketing Strategy: The Rise Of The Golden Arches
- McDonald’s Financial Information
- McDonald’s Workforce Grew in 2021 Despite the Labor Shortage
- Commitment to Quality: Our Sustainability Goals | McDonald’s
- Tom Watson urges McDonald’s to cancel ‘danger to health’ campaign | McDonald’s | The Guardian
- How McDonald’s conquered India – BBC News
- McDonald’s vs. Burger King: What’s the Difference?
- McDonalds Does Crisis Management the Right Way
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Case Study: McDonald's Business Strategies in India. McDonald's. The modest beginnings of McDonald's at Illinois in USA, turned out to be among the main brand names in the international scene. It has been synonymous to what is widely-accepted the fast-food concept. The company operates over thirty one thousand stores all over the world to ...
This case study discusses how McDonald's India managed to buck the trend in a struggling economy, its early years and business strategy to get more out of its stores in India. The case also briefly discusses how McDonald's adapted to local culture in India, its localization and entry
That's why in this case study, we'll dig deeper into McDonald's Marketing Strategy in India and globally from a marketing perspective by going through its marketing strategies, marketing mix, marketing campaigns, and SWOT analysis. So let us start by first learning more about the business model and brand history of McDonald's.
This document discusses McDonald's business strategy in India. It describes how McDonald's has adapted to the local culture and market in India through an Indianized menu, localized operations, and focusing on vegetarian options without beef. Some key aspects of McDonald's strategy include adapting to local tastes, maintaining affordable prices through supply chain management and cost controls ...
The case study should enable the student: 1. To comprehend the complexities of the Indian QSR market and its competitive dynamics 2. To analyze the factors contributing to the growth of the India QSR sector. 3. To identify the market factors that led WDL to adapt their strategy to the market 4. To understand the significance of business ...
McDonald - Free download as Word Doc (.doc / .docx), PDF File (.pdf), Text File (.txt) or read online for free. This document provides an overview of McDonald's business strategy in India. It discusses how McDonald's entered the Indian market and adapted to local culture by removing beef and pork from its menu and introducing Indianized menu items.
toppings come hot and bubbly (McDonald's, India, 2012). The next problem that McDonald's had to face was the separation of meat items from non-meat items, required criteria due to religious reasons. This was solved by providing two different kitchens and in some locations different servers and serving areas. The "green" areas
McDonald's entered the Indian market in 1996 and has since grown to over 170 locations. To succeed in India, McDonald's adapted to local culture and preferences by altering its menu to be mostly vegetarian and removing beef burgers. It also implemented a localization strategy and strong supply chain management. McDonald's pricing strategy focuses on affordability through bulk buying, long-term ...
Here are a few business and marketing lessons small business owners can learn from McDonald's success in India. ... McDonald's is a very interesting case study. It has gone through several ...
brothers ' stake in the business for $2.7 million. In 1965 McDonalds was the number one food. chain in the US with over 300 outlets, and by the late 1970s operated across Europe and Asia. As ...
McDonald's in India McDonald's began operations in India in 1996. The fast-food chain started making profits after it broke even in 2008. Reports suggest that McDonald's two subsidiaries in India, Connought Plaza Restaurants based in New Delhi and Hard Castle Restaurants in based in Mumbai posted accumulated losses of Rs 189.19 crore and Rs 119 […]
McDonalds in India- A case study - Download as a PDF or view online for free. ... McDonald's entered the Indian market in 1996 and has since adapted its business strategy to local culture and customs. It offers an Indianized menu without beef and sources over 99% of its products locally. McDonald's growth in India can be attributed to its ...
This study uses McDonald' s case to investiga te the s trategy adopted by the. McDonal d in Indian market and the impact of that strategy on maintaining its competit ive position. in the market ...
The McDonald's Turnaround Story - McDonald's, The case gives a comprehensive account of the decline of McDonald's in the 1990s, and the events that led to the company's eventual turnaround in the early 2000s. McDonald's is the leading fast food chain in the world. Set up as a small drive-in joint in 1937, the company developed a highly successful system of franchising in the 1950s to expand ...
Case Study - Free download as Word Doc (.doc / .docx), PDF File (.pdf), Text File (.txt) or read online for free. McDonald's opened its first restaurant in India in 1996 in Mumbai. Since then, it has expanded across India and now operates over 150 restaurants. McDonald's has tailored its business strategies and operations to the Indian market by developing a vegetarian menu, using local ...
Its entry into India in 1996 marked a significant milestone in its international growth strategy and has since become one of the company's largest and fastest-growing markets. In this article, we will examine the factors that contributed to McDonald's success in India and the challenges it faced in expanding into this dynamic and complex market.
Case Study: Mcdonald's in India ... McDonald's In India Currently, there are over 350 McDonald's locations throughout India (Kannan, 2014). And with a population of over 1.2 billion people, it is easy to understand why India has been a primary focus of McDonald's international strategy since 1996. Despite already being a globally established ...
1. McDonald's Social Media Marketing Strategies. McDonald's has ensured that its marketing strategies involve a strong presence on social media platforms. All of its recent campaigns strongly consider social media platforms and include the preferences of their respective target audiences.
Countries. : India. Abstract: McDonald's entered India in the year 1996 when the fast food retail market in India was at a nascent stage. Encountered with several challenges in the beginning in terms of adapting to the tastes, preferences and culture of the local customers, changing the perception of Indian consumers towards American food ...
Abstract: In 2010, McDonald's came out with the idea of web-based delivery model, to enhance its concept of McDelivery (introduced in 2004). The web-based delivery model, wherein the customer places order through the company's website, was piloted in four McDonald's outlets across Hyderabad. If successful, the company plans to take it pan ...
Case Study Abstract. This case study discusses how McDonald's India managed to buck the trend in a struggling economy, its early years and business strategy to get more out of its stores in India. The case also briefly discusses how McDonald's adapted to local culture in India, its localization and entry strategy, its strong supply chain ...
Step 2 - Reading the McDonald's in India HBR Case Study. To write an emphatic case study analysis and provide pragmatic and actionable solutions, you must have a strong grasps of the facts and the central problem of the HBR case study. Begin slowly - underline the details and sketch out the business case study description map.
McDonald's continues to invest in core menu positions' marketing as they make roughly 70% of the sales. They plan to integrate more bestsellers into regional menus. McDonald's strategic innovations. The company prioritizes 3Ds (Digital, Delivery, and Drive-Thru) in its current growth strategy.